15 September 2011

Santa Cruz, Marinduque


Day 1 began with our journey to the retreat house in Brgy. Matalaba in Sta. Cruz where we'd be spending some alone time with God. The overnight retreat was arranged by Lebs' aunt, who is also the head of this Catholic prayer group in Sta. Cruz. Guided by our facilitator, Sister Dang, the overnight retreat allowed us three to reconnect with God through prayer, meditation, and inner silence.

We left Brgy. Matalaba the morning after. Back in the town proper (where the Rejano ancestral home is located) we spent the day getting to know the town.



First stop: downstairs, Rejano's Bakery 


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Lebs and SO helping the panadero (baker) make some bread sticks:



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pan de sal fresh from the oven, hopia, and some bread (I forget the name): 

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Rejano's Bakery isn't just your typical neighborhood panaderia (bakery). Not only has it been around for more than 50 years--the bakery has also become famous all over the Philippines for its
star product, the uraro (arrowroot) cookies. Currently operated by Lebs' aunt, Tita Mita, Rejano's Bakery sells its products not only in Marinduque: I have personally seen them being sold in Kultura Filipino (SM Megamall) and in NAIA 3.


Here are the uraro cookies before baking: 

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Finished product!

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2 comments:

  1. the bread looks great! I came from twitter :P. hope to read more of your posts! :D

    ReplyDelete
  2. hey, thanks, Mark! well the bread tastes as good as it looks. enjoy reading! :)

    ReplyDelete